Eggs Up Grill Chimi Steak Sandwich Price, Nutrition and Allergen Information

Chimi Steak Sandwich

Chimi Steak Sandwich

Price – $13.49 || — Calories

Chimi Steak Sandwich


Craving a steak sandwich that’s bursting with flavor, freshness, and a hint of South American flair?

The Eggs Up Grill Chimi Steak Sandwich is a must-try for anyone seeking a savory, satisfying meal that stands out from the crowd.

In this guide, you’ll discover everything about this signature sandwich from its ingredients and nutrition facts to expert tips, customization options, and answers to the most common questions.

Whether you’re a steak lover, a sandwich enthusiast, or just looking for the next big thing in breakfast and lunch, this article is your go-to resource.


What is the Chimi Steak Sandwich?

The Eggs Up Grill Chimi Steak Sandwich is a modern twist on the classic steak sandwich, featuring grilled, marinated skirt steak sliced and served on grilled Tuscan bread.

It’s topped with chimichurri sauce—a vibrant Argentinian blend of fresh parsley, garlic, olive oil, and vinegar—plus mixed greens and a touch of mayo for creaminess. The result is a sandwich that’s savory, herby, tangy, and satisfying.

“Grilled, marinated skirt steak sliced on grilled Tuscan bread with mayo, mixed greens, and chimichurri sauce made with fresh parsley.”

Why Choose Eggs Up Grill Chimi Steak Sandwich?

Eggs Up Grill’s Chimi Steak Sandwich stands out for several reasons:

  • Premium, marinated skirt steak: Juicy, tender steak cooked to perfection.
  • Authentic chimichurri sauce: Made with fresh parsley and real ingredients for a zesty kick.
  • Hearty Tuscan bread: Grilled for a crispy exterior and soft interior.
  • Balanced flavors: Creamy mayo, fresh greens, and tangy chimichurri create a harmonious bite.
  • Customizable sides: Served with your choice of home fries, potato salad, chips, or fresh fruit.

Chimi Steak Sandwich Ingredients

IngredientDescription
Skirt SteakGrilled, marinated, and sliced
Tuscan BreadThick-sliced, rustic, and grilled
Chimichurri SauceFresh parsley, garlic, olive oil, vinegar, spices
MayonnaiseAdds creaminess and balances acidity
Mixed GreensFresh lettuce blend for crunch and color
Olive OilUsed in chimichurri and grilling
Salt & PepperFor seasoning
Note: Ingredients may vary slightly by location or based on customization.

Nutrition Facts

NutrientPer Sandwich (Est.)
Calories800–1100 kcal
Total Fat38–54 g
Saturated Fat10–16 g
Cholesterol110–180 mg
Sodium1200–1800 mg
Carbohydrates60–85 g
Sugar4–8 g
Protein38–52 g
Fiber4–7 g

Allergen Information

AllergenPresent?Details
EggsYesPresent in mayonnaise
Milk/DairyPossiblePossible in bread or steak marinade
Wheat/GlutenYesPresent in Tuscan bread
SoyPossiblePossible in mayo or bread
NutsNoNot standard, but cross-contact possible
PeanutsNoNot standard, but cross-contact possible
Tree NutsNoNot standard, but cross-contact possible
Fish/ShellfishNoNot present

Customization & Serving Suggestions

How to Make It Your Own

  • Add cheese: Ask for Swiss, provolone, or jack cheese for extra richness.
  • Extra chimichurri: Request a side for dipping or drizzling.
  • Swap the bread: Try on a ciabatta, wrap, or gluten-free bun if available.
  • Go light on mayo: For a lighter option, ask for less or no mayo.
  • Add veggies: Include grilled onions, tomatoes, or avocado for more flavor and nutrition.

Perfect Pairings

  • Home fries: Classic, crispy, and filling.
  • Potato salad or chips: For a lighter or crunchier side.
  • Fresh fruit cup: Balances the savory flavors with natural sweetness.
  • Iced coffee or cold brew: Complements the sandwich’s bold flavors.

Expert Tips for Enjoyment

  • Eat fresh: The sandwich is best enjoyed hot, right off the grill.
  • Mix your bites: Alternate between bites of sandwich and your chosen side for a balanced meal.
  • Try it for brunch or lunch: The protein and flavors make it perfect for any time of day.
  • Ask for extra napkins: The juicy steak and chimichurri can get deliciously messy!

FAQs

What kind of steak is used in the Chimi Steak Sandwich?

Eggs Up Grill uses marinated skirt steak, which is grilled and sliced for maximum tenderness and flavor.

What is chimichurri sauce?

Chimichurri is a traditional Argentinian sauce made with fresh parsley, garlic, olive oil, vinegar, and spices. It’s bright, herby, and tangy.

Can I get the sandwich without mayo?

Yes! You can request the sandwich without mayo or substitute with another spread.

Are there gluten-free options for the bread?

Availability varies by location. Ask your server if a gluten-free bread or wrap is available.

How many calories are in the Chimi Steak Sandwich?

A typical serving is estimated at 800–1100 calories, depending on portion size and sides.

Is this sandwich suitable for dairy-free diets?

The main ingredients are dairy-free, but check if the bread or steak marinade contains dairy, and request modifications if needed.

Can I customize the toppings?

Yes, Add cheese, extra veggies, or more chimichurri to suit your taste.

What sides come with the sandwich?

Choose from home fries, potato salad, chips, or fresh fruit.

Is the steak cooked to order?

Yes, you can usually request your preferred steak doneness.

Does the sandwich contain nuts?

Nuts are not a standard ingredient, but cross-contact is possible in shared kitchens.

Final Thoughts

The Eggs Up Grill Chimi Steak Sandwich is a standout choice for anyone seeking a hearty, flavorful, and customizable steak sandwich. With its juicy marinated steak, zesty chimichurri, and fresh greens on grilled Tuscan bread, it delivers a satisfying meal that’s perfect for breakfast, lunch, or brunch.

Whether you’re dining in, grabbing takeout, or exploring new menu favorites, this sandwich is sure to impress.

For the most accurate nutrition, allergen, and ingredient information, always check with your local Eggs Up Grill or consult their official resources. Enjoy every bite of this herby, savory, and unforgettable sandwich!